This wine is both delicious and sauvignon blanc, for me an unusual coincidence, and thus a triumph of truth over prejudice.
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Stone fruit, green apple, bright acid come together for an aromatic explosion. Marsanne, Viognier, Sauvignon Blanc, and Verdelho.
Crisp, bright, fresh, and bursting with red berries. Whole cluster pressed and naturally fermented for structure. Sangiovese.